oleanolic acid
a crystalline triterpenoid acid C29H47COOH derived from beta-amyrin and occurring free or in the form of saponins or other glycosides (as in olive leaves, clove buds, sugar beets)
a crystalline triterpenoid acid C29H47COOH derived from beta-amyrin and occurring free or in the form of saponins or other glycosides (as in olive leaves, clove buds, sugar beets)